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Sundae Driver is not just any ice cream van it's a dessert van with a difference. Our van can serve you and your guests anything from a whippy ice cream to home made hot and cold desserts also snow cones and lollys

An enthusiastic and friendly events company from the cotswolds. We supply planning, bars, catering, staff plus decoration. Anything else you may be looking for, we are sure to know some of the best in the field. We are more than happy to talk you through our services and provide any information to help you with your event.

Cafe Piccolo is a converted piaggio ape 'tuk tuk' capable of supplying around 150 hot drinks per hour. We specialise in serving high quality locally sourced speciality coffee and tea to take away.

We supply and install mobile bars covering south and west wales ( based in Swansea) We can supply fully functioning bar set up which includes The bar itself,beverages and Trained staff .We can also just supply the bar only with customer supplying staff and beverages We can cater for your needs however big or small .

Festival, Wedding, Corporate and private hire trailer bars and internal setup bars with a variety of packages and glass hire.

It's Got a Kick is a unique bar offering a full range of reasonably priced spirits, prosecco and beer, all locally sourced

Bespoke Vintage Style Coffee Trike available at corporate and private events across the UK Barista style Hot Beverages, selection of organic Teas, Hot Chocolates, Chai, Freshly Pressed Orange Juice, Snacks Contact us today!

A family run coffee and cake van business.

Ice Cream Van Hire throughout Oxfordshire and surrounding Counties

Sweet Ally Scoops Vintage Ice Cream Van Hire

We are bespoke wedding cake makers and do cakes for all other occasions. We also run a teaching school for sugarcraft, cake making and sell retails products to. We cover the whole of East Anglia for wedding cake but for other cakes primarily Ely, Cambridge, Newmarket.

Coffee Van available with trained Barista for Events large and small around Herts, Beds and Bucks, bringing fantastic quality coffee and superb customer service to your event

Best Whippy has been established since 2000 We provided great products with the very best soft ice cream. Soft ice cream Ice lollies Ice cream tray desserts Ice cream van hire Ice Cream Van Hire in South Wales, covering Cardiff, Caerphilly Borough, Rhondda Cynon Taff and Vale of Glamorgan.

Ice cream van hire for all events and occasions corporate events festivals party’s all events

We at Sub Rosa specialise in Coffee, sweet and savoury Crepes and authentic Belgian Waffles.

We sell Snowycones and candy floss at events, parties, weddings etc across the UK

Daisy & Belle Ice Cream makes small batch, hand made ice cream using Welsh double cream. We don't make the standard, boring flavours - two of our bestsellers include peanut butter & salted caramel and chocolate orange. We serve our ice cream from a traditional 'stop me and buy one' style ice cream tricycle at weddings, corporate events, markets and more.

Polite, Professional, Friendly Ice Cream Van Hire located in Swindon. Covering the Wiltshire, Oxfordshire and surrounding areas.

vintage ice cream van hire swindon

I’m Claire and the owner of the copper tree bar. I decided I wanted to work for myself and decided to convert a horsebox in to a bar but mines different in appearance and after working in high end fashion for 15 years So I’m also all about the service you get along with the drinks we serve.

Authentic Neapolitan Pizza Pizza Catering Sorina brings you a delicious selection of handstrech pizzas cooked in our Italian wood fired oven. All our Pizzas are freshly prepared and baked in front of your guests. We create Traditional pizzas inspired in Napoli the capital of the pizza.

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K.R. Licensed Mobile Bar Services

We specialise in mobile bar hire for weddings .

We are The Pork Shack, we offer Filipino Fusion dishes, our food is fairly unique in that we take a modern spin on traditional Filipino dishes by reconstructing popular Filipino family favourites and turning them into street food fusion delicacies. I’d describe our food to be rich and full of flavour, punchy but not spicy.

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