Hire Private Chefs in Sunderland

I am a qualified chef with over 30 years experience, The passion and flair to ensure a true dining experience and only use the best quality ingredients. Whatever you are looking for fine dining for family or friends, a gastronomic delight for you and your partner, afternoon tea, a fancy buffet, sharing platter or chocolate buffet

your very own chef, in the comfort of your own home Celebrate special moments with your friends and family, with food that speaks to the soul .

We are a bespoke private/ personal chef services we bring the restaurant experience to your home but offer a much more relaxed dinning experienced we are extremely professional but equally passionate about what we offer and the food we cook

True to our name, we’re a bunch of busy bees. We are a Glasgow based caterer for all manner of events – corporate, weddings, celebrations & private dining to name a few. From grazing boards so you can network whilst you nibble to romantic dinners for two brought straight to your home, we do it all! Our menus are all made from scratch and totally bespoke.

"Hello, my name is James Howe and I am chef and owner here at 'Chef at Home'. We are based in King’s Lynn, providing a unique private chef experience cross Norfolk, Cambridgeshire and Suffolk. I am passionate about food and strive to provide a bespoke, professional and flavourful service for you and your guests."

From intimate home dining experiences to weddings, corporate events and special occassions Danny Tompkins Chef is passionate about providing bespoke, exquisite culinary experiences. Danny won the accolade at last year's Carlsberg UK Northamptonshire Food & Drink Awards, receiving the award for Chef of the Year 2019/20.

Norfolk County Catering are a private chef caterer for the East Anglia. We offer restaurant standard food to the comfort of people's homes. We offer anything from italian/spanish inspired menus through to tasting menus celebrating local & seasonal produce. We also offer buffet catering & wedding catering.

My name is Lisa, I have 35 years experience in the catering industry including 15 years Michelin background. 7 years in private household. With my new business I deliver a Michelin-starred experience in the comfort of your own home, whether one night entertainment or 2 weeks travel chef, light lunches to canopy events

At Creme Brew Lait, we understand every event is unique, offering a range of customisable catering options. From breakfast buffets, boxed lunches, afternoon tea, hostess service, we've got you covered. Our talented chefs use the freshest, quality ingredients to create delicious, beautifully presented dishes that are sure to impress your guests.

I am a semi retired chef and have had built for me a fully equipped mobile kitchen so i wont, for most of the time, get in your way in your kitchen. I work with each client to create their own personalised menu. So whether you want an intimate dinner party for 10, or a full roast meal for 20, or a paella for nearly 100.

I’m a sous chef with experience in fine dining cuisines. I’m very proud of what I do because I take pride and expect a high efficiency when it comes to deliver my job

I began my culinary journey in my early teens cooking for family and friends at my parents house. I quickly fell in love with cooking from then I knew that I wanted to pursue food professionally. I went on to work for some of the best chefs in the country as well as abroad, from Michelin stars to the world top 50 restaurants.